Kermit lynch chablis. Razor-sharp, slightly chalky, with the .

Kermit lynch chablis. The project began with a simple barrel tasting with Kermit and led to a custom label, custom vinification, and bottling process exclusively for the American market. This site always delivers an element of luscious, tender fruit that seems to coat the wine’s spinal chord of Kimmeridgian minerals—I’d call it more friendly than austere in character. Pair it with pretty much anything at your next potluck or picnic. Chablis happens to be the first wine that Kermit tasted and ordered on his inaugural buying trip to France, back in 1974. Chablis is home to arguably France’s greatest union of grape variety and terroir. New Arrivals from One of Chablis’ Most Exciting Addresses by Anthony Lynch When I first joined the squad at the Berkeley retail shop more than ten years ago, we had only two Lavantureux cuvées to offer: Chablis and Petit Chablis—benchmarks of our Burgundy portfolio since the mid-’80s. The chapter on Chablis is the shortest one in the book. It’s as if the fossil-laden chalky soil running through Chablis has helped create a wine that is a visceral reminder of our amphibian past, with its bracing smell of waterfalls and oncoming rain, wet stone and coastal citrus groves. Sep 17, 2025 · Kermit Lynch had mixed feelings about the Chablis region; at least he did when he wrote his book in 1988. Not simply in the sense that it could easily win a blind tasting (who cares?), but, more importantly, it has the Kimmeridgian je ne sais quoi that makes a well-made Chablis shine: a discreet, mineral freshness on the nose and a zippy, crisp stone fruit palate. — Anthony Lynch Lavantureux has always made exceptional Chablis and Petit Chablis, but thanks to these creative and ambitious additions to their vineyard holdings and cellar over the last fifteen years, they have rocketed right to the top of the most visionary domaines in the appellation today. And since that fateful visit almost fifty years ago, he’s gone on to select the best this quiet region has to offer. Possibly the most extroverted bottling on these pages, the Savary family’s Chablis opens up with notes of ripe orchard fruit that beautifully counterbalance its underlying crisp minerality. Razor-sharp, slightly chalky, with the Domaine Costal / Henri Costal is a unique collaboration between the well-known Chablis producer Domaine Jean Collet and Kermit Lynch. The premier cru Vaillons brings something extra to the table: more wine in the bottle, if you will. It’s no surprise that Chablis is the most beloved white wine we import, adored by customers and staff alike. With a sharp eye, natural instinct, and solid Burgundian pragmatism, Roland Lavantureux made a name for himself crafting no-nonsense Chablis that has come to be one of the most reliable of the old reliables here at Kermit Lynch Wine Merchant. It’s as if the appellation’s relatively cool climate and 150-million-year-old limestone slopes alchemize the singularly expressive Chardonnay into a bracing, briny elixir that vividly evokes this place and its geological past. . When I first joined the squad at the Berkeley retail shop more than ten years ago, we had only two Lavantureux cuvées to offer: Chablis and Petit Chablis—benchmarks of our Burgundy portfolio since the mid-’80s. Petit Chablis is situated at the top of the hills on Portlandian limestone, while Chablis grows in Kimmeridgian limestone (characterized by many more fossilized shells), with premier cru vineyards oriented southeast and grands crus on the most ideal steep, south-facing slopes. - Kermit Lynch Wine Merchant Domaine François Raveneau offers exceptional wines from Chablis, celebrated for their elegance, complexity, and terroir-driven character. 1xc qztk7wg cnda enx4la bl uvr p8u5j6 gxu x8 vh